A physician with over twenty years of experience in healthcare, in the fields of physical medicine and rehabilitation, occupational medicine, and general practice.

She completed additional education in psychotherapy within the framework of transactional analysis, TA 101, TA 201 and TA 202 (October 2010 to October 2013), earning the qualification of transactional analysis practitioner.

She participated in the paper “Specific features of the diabetes diet in clinics in Novi Sad in relation to the prevention and treatment of atherosclerosis” at the First Congress of the Yugoslav Association for the Fight Against Atherosclerosis (May 2001 in Subotica).

At the First Congress of the International Academy of Nutrition and Ageing in Paris (29–30 June 2001), she co-authored the paper “Needs and possibilities for monitoring nutrition in gerontological centres”, as well as the abstract “Deviations in fat content in milk and dairy products” presented at the First International Symposium “Food in the 21st Century” (14–17 November 2001 in Subotica).